Pane All’ Aglio - £2.30
Home made garlic bread
Pane All’ Aglio Con Mozzarella - £2.50
Home made garlic bread with cheese
Melone - £3.90
Fresh melon served with a cluster of cherries and port
Melone con Prosciutto - £4.90
Melon with parma ham
Paté Maison - £3.90
House paté served with home-made toast
Cocktail di Gamberetti - £3.90
Prawn cocktail
Bruschetta - £3.90
Tomato, basil, garlic & olive oil, served on toasted home-made bread
Avocado con Gamberetti - £4.30
Avocado & prawns
Avocado Vinaigrette - £3.50
Avocado with salad and a vinaigrette dressing
Frutti di Mare - £4.90
Mixed sea-food salad
Cozze Marinara (when available) - £4.90
Mussels cooked in tomato, garlic, chilli & white wine sauce, served with home-made bread
Bianchetti Fritti - £3.90
Whitebait, served with tartar sauce
Gamberoni All’ Aglio - £4.90
King prawns in garlic
Antipasto Italiana - £4.90
A selection of Italian cold meats
Tricolore - £4.20
Mozzarella, avocado & tomato, with an olive, caper & anchovy sauce
Funghi Trifolati - £4.30
Breaded mushrooms, served with a garlic mayonnaise dip
Bowl of olives - £1.50
Home-made bread - £0.80
Spaghetti/Penne/Fettuccine Napoli - £6.30
Served with a napoli sauce
Spaghetti/Penne/Fettuccine Bolognese - £6.60
Served with a bolognese sauce
Spaghetti alla Carbonara - £7.20
Served in an egg & cream sauce with bacon
Spaghetti Marinara - £7.80
Seved in a napoli sauce with mixed sea food
Spaghetti con le Polpette - £7.80
Home-made Italian meatballs served in a napoli sauce
Penne Arrabbiate - £6.40
Served in napoli & chilli sauce
Tortellini Crema - £7.50
Meat parcels served in a ham, mushroom & cream sauce
Fettuccine alla Botte- £7.60
Served in a cream, ham, bolognese & mushroom sauce
Lasagne al Forno - £7.60
Layers of pasta with bolognese & béchamel sauce
Canneloni al Forno- £7.90
Layers of pasta with minced chicken, spinach, ricotta cheese & béchamel sauce
Sirloin Steak - £12.90
Cooked to your liking
Fillet Steak - £13.90
Cooked to your liking
Sirloin Steak au Poivre - £13.90
Served in a crushed black peppercorn sauce
Fillet Steak au Poivre - £14.90
Served in a crushed black peppercorn sauce
Fillet Steak alla Botte - £14.90
Cooked to your liking and served in a mixed pepper, mushroom, onion & red wine sauce
Tornedo Rossini - £14.90
Fillet steak, cooked to your liking in a red wine and bread sauce, served on toast and topped with paté
Vitello Milanese - £12.90
Escallop of veal, breadcrumbed & shallow-fried
in butter
Vitello alla Crema - £12.90
Escallop of veal, shallow-fried, with white wine,
mushroom, onion & cream sauce
Piccantini al Limone - £12.90
Escallop of veal, shallow-fried, in a lemon, white
wine & butter sauce
Beef Stroganoff - £11.90
Served on a bed of rice
Pollo alla Cacciatora - £9.90
Chicken shallow-fried, with onions, mixed peppers,
olives, mushrooms & garlic, in a tomato and white
wine sauce
Pollo alla Crema - £9.90
Chicken breast cooked in a mushroom, cream and
white wine sauce
All the above dishes, with the exception of the beef stroganoff, are served with potatoes and vegetables of the day
Cozze Marinara (when available) - £9.90
Mussels, cooked in a tomato, garlic, chilli & white wine sauce served with home-made bread
Scampi Provinciale - £11.90
Scampi pan-fried, with garlic, butter & tomato sauce, served on a bed of rice with anchovies & olives
Seabass alla Mugnaia - £11.90
Whole seabass, pan-fried in butter, with a lemon juice & white wine sauce
Gamberoni alla Botte - £15.00
King prawns, pan-fried in lemon juice, white wine & garlic butter, served on a bed of mixed peppers, mushrooms & saffron rice
Mista - £2.50
Mixed salad
Di Formagio - £7.50
Dolcelatte & Cheddar Salad
Di Avocado Gamberetti - £8.00
Avocado & Prawn salad
Di Pollo - £8.50
Chicken & Bacon Salad
Napoli - £6.30
Tomato, mozzarella, oregano
Siciliana - £7.00
Tomato, mozzarella, olives, peppers, capers, anchovies, oregano
Paesana - £7.00
Tomato, mozzarella, eggs, onions, mushrooms, oregano
Quattro Stagioni - £7.30
Tomato, mozzarella, peppers, onions, mushrooms, olives, oregano
Boscaiola - £6.60
Tomato, mozzarella, mushrooms, oregano
Marinara - £7.40
Tomato, mozzarella, anchovies, tuna, prawns, oregano
Diavolo - £7.10
Tomato, mozzarella, hot sausage, chilli, oregano
Venezia - £7.10
Tomato, mozzarella, mushrooms, ham, onions, oregano
Botte - £7.70
Tomato, mozzarella, ham, mushrooms, olives, onions, peppers, oregano
Tropicana - £7.10
Tomato, mozzarella, ham, pineapple, oregano
Carne Festa - £7.90
Tomato, mozzarella, ham, egg, bacon, hot sausage, chicken, oregano
Vegetarian - £7.10
Tomato, mozzarella, onions, peppers, mushrooms, sweetcorn, oregano
Calzone - £7.30
Folded pizza, with tomato, mozzarella, ham, mushrooms
Special Pizza - £8.00
Create your own
Extra toppings - £1.00
chicken, sweetcorn, olives, tuna, egg, onion, ham, mushroom, pineapple, mortadella, peppers, hot sausage, prawns, capers, anchovies, bacon, chilli.
Zabaglione - £4.20
Egg & marsala wine
Crème Brulee - £4.20
Topped with caramalised sugar
Crème Caramel - £4.20
Home-made egg custard, finished with caramelised sugar
Profiteroles - £4.20
Home-made cream-filled profiteroles, smothered in chocolate sauce
Home-made Tiramisu - £4.20
Layers of sponge soaked in coffee and brandy,
with marscapone and cream, dusted with cocoa
Home-made Baileys Tiramisu - £4.50
Layers of sponge soaked in coffee and Baileys,
with marscapone and cream
Banana Split - £3.90
Served with ice cream, mixed nuts, chocolate and raspberry sauce
Italian Di Sotto Ice Creams - £390
Vanilla, chocolate, strawberry, mint choc chip, or lemon sorbet
Hot Black Cherries - £3.90
Served with maraschino liquor and cream or ice cream
Mixed Cheese & Biscuits - £4.50
Dolcelatte & Cheddar, served with celery & grapes
A family run business
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Monthly mediterranean buffet evening, the last Tuesday of every month
Established for over 25 years
Seating for 90
Live entertainment every Thursday evening
Monday to Saturday: 12 - 2pm
Sunday to Thursday: 6.30 - 10.30pm
Friday & Saturday: 6.30 - 11pm